In our Qinghai, except buying the zongzi, we eat more cool noodle. Let’s share the cook ways

                making noddles

It Is very easy—press the dough into the slice, and then boiled it, make it dyr. And then soaked with the oil pepper, garlic power, and leek, with some salt, sauce and vinegar.

               making cool noddles

Mix with the seed oil, soaked with other fixing, up to you, and you will be full. On the table, there are also some pepper dishes, salt and vinegar.

             so delicious it is！